300 million people worldwide are obese. Studies have shown that obesity and heart disease are inevitably linked. And more than half of all deaths occurring each year in the United States are heart attacks and strokes.
It’s not only fashionable to lose your extra pounds – it could save your life. One of the reasons people are encouraged to lose weight, exercise regularly and make wiser food choices is to avoid obesity.
The the three most common causes of death and disablement is heart attack, heart failure, and stroke, and the worst thing about these is that people can go decades without any sign or symptoms until suddenly happens or drop dead.
There is something everyone can do without great inconvenience if you are already overweight. you can follow the low-fat diet with no difficulty, without having to suffer a bland, unexciting series of daily menus.By eliminating certain foods from your diet, by including others in the right amounts, and by the use of nutritional supplements, you can achieve at least a 50 per cent protection against heart attack.
Butter, eggs, whole milk, cream, meat, fish and poultry fats, and cheese in various combinations is the outstanding fats are being eaten daily in the United States and Europe.
These fats, at 9 calories per gram, contain more than twice the amount of calories than protein or carbohydrate does at four calories each per gram.
Too much weight can strain your heart, rob you of energy. Research shows that a significant loss of weight was followed by an average 35 per cent reduction in the work the heart has to do.
Pathologists, doctors, and medical researchers, have since produced overwhelming evidence to show that when blood cholesterol and fats are high, the arteries were correspondingly high in the degree of damage or destruction by atherosclerosis. And when the blood levels of fat were low, the damage to heart and brain was also low.
To follow a correct nutritional program, and to follow it consistently, one might almost say religiously is the only one safe and effective way to achieve the correct poundage and to keep it at that figure.
The low-fat way of life can be followed by anyone, anywhere, and it is simple, safe, effective. And it holds great promise for everyone, whether the person has atherosclerosis or not. So Let us “eat to live, not live to eat.
