Pumpkins are a great source of nutrition. These orange wonders are full of beta-carotene like all orange fruit and vegetables. It is also a good source of vitamin C, calcium, and fiber. Pumpkin seeds and the oil pressed from them are full of zinc and unsaturated fatty acids… the ones we need to stay healthy.
Pumpkin provides a lot of nutrition for the amount of calories consumed. Using this seasonal vegetable as a fiber source also tends to fill you up enough to curb your appetite and keep you from overeating. Pumpkins are also a very good source of potassium.
Pumpkin is high in iron, which is important because it helps your red blood cells carry oxygen. The zinc you get from pumpkins helps protect you from osteoporosis of the hip and spine. Zinc is also good for the reproductive system and maintaining fertility.
Lutein and zeaxanthin are important compounds found in pumpkin that help neutralize the free radicals that can damage the lenses in your eyes. This can help prevent macular degeneration and cataracts as you get older. Isn’t it amazing that this simple vegetable can protect your eyes, your bones, and your reproductive system? It is also good for your skin. How many vegetables can do all this and still taste great in both sweet and savory dishes?
When you add more of this healthy food to your diet, it does not matter if you use a canned pumpkin soup recipe or use fresh pumpkin. Both are healthy and full of nutrients your body needs to remain healthy. Pumpkin soup can be prepared so it is low in calories or you can make it rich in cream and other luxurious ingredients. It is a simple food that is elegant and rustic all at the same time.
Adding pumpkin to your meals provides you with all these great nutrients in one easy package. This overlooked source of nutrition is highly under appreciated. Do not use pumpkins just to decorate for Halloween or to make dessert during the holidays. Place the pumpkin out for everyone to see as a delicious food source.
This versatile food can easily be made into delicious savory dishes as well as sweet desserts. Pumpkin is easily added to your menu in any number of ways. There are many recipes to try so you do not use the same dish all the time. Do not think of pumpkins as decorative… eat them! Make soup! Make cookies! Make pudding!
Once you have integrated pumpkin into your menu, you will wonder how you ever did without this rich, flavorful vegetable. You will feel better, you will look better, and you will be providing your body with the nutrients it needs to remain healthy. Pumpkin will help you maintain your figure, give you calcium, and help you beat problems like osteoporosis. Pretty good for a decoration, isn’t it?
Make a rich pumpkin soup recipe this fall. It is the epitome of the flavors of fall… rich pumpkin, spices, creamy textures… it has it all. This makes an elegant dish to serve to anyone you want to impress. It isn’t too difficult to make, either. Have some this fall!
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